INGREDIENTS
METHOD
Halve the avocados. Remove pits and scoop flesh into a glass container. Mash with a fork and blend in remaining ingredients. Top with hemp seeds.
Serve as quickly as possible. Dill, parsley or paprika are good optional toppings.
Halve the avocados. Remove pits and scoop flesh into a glass container. Mash with a fork and blend in remaining ingredients. Top with hemp seeds.
Serve as quickly as possible. Dill, parsley or paprika are good optional toppings.