Raw Zucchini and hemp pasta

INGREDIENTS

 

2 zucchinis

2 zucchini flowers, shaved

2 fresh figs, quartered

1/4 cup mushrooms, sliced

1/2 lemon

Sea salt

Black pepper

2 tbs Hemp seeds

1/2 cup cherry tomatoes

1/4 cup semi-dried tomatoes

1 handful baby rocket leaves

2 tbs Hemp pesto

1 handful pomegranate seeds

1 handful fresh basil leaves

 

METHOD

Marinate the mushrooms in the lemon juice and a good pinch of salt for 10 minutes.

Peel the zucchinis into strips then add to a bowl with all the other ingredients except the pesto.

Top with the pesto ,basil and pomegranate then serve.